The Bayou Classic® 62-qt Stainless Stockpot can boil and steam.
Generous capacity is perfect for canning and preserving. Slow cook large simmering batches of chili, stews, and soups. Use this versatile stockpot for large-scale entertaining and family meals, whether boiling a large seafood feast, or steaming vegetables and tamales. Elevated perforated basket drains food quickly. Heavy welded loop handles allow for easy transfer. Dining indoors or eating alfresco, Bayou Classic is the preferred choice of adventurous backyard chefs everywhere.
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