Key Features & Benefits:
H2O Cooking Technology: Experience the magic of water smoking with the BARQ-H2O. Easy to start and effortless to clean, bringing unparalleled moisture and flavor to your BBQ.
Versatile Cooking Options: Whether you prefer hot and fast or low and slow, the BARQ-H2O adapts to your cooking style, delivering consistently delicious results.
Patented Waterpan Design: Our innovative waterpan designe ensures optimal moisture content for juicy, flavorful meats without the hassle.
Unmatched Heat Retention: Engineered for even and forgiving temperature distribution, our double-wall insulated firebox means you're cooking with precision, no protein rotation needed.
Que-View WiFi Controller: American-made and WiFi-enabled, monitor and control your smoke from anywhere, ensuring perfect results every time.
Large Capacity Front Hopper: A forward-facing 20lb hopper adds convenience and utility, making it a perfect fit for both portable and permanent outdoor kitchen setups.
Durable Professional Auger: Equipped with brass gears and an aluminum shear pin, our auger is built to last, ensuring consistent feed and perfect smoke.
Year-Round Cooking: With the center smoke stack and insulated firebox, maintain even temperatures for year-round outdoor cooking.
Why Choose the BARQ-H2O Pellet Smoker?
Achieve Perfect Bark & Crispy Skin: The combination of heat and water gives you the edge for creating beautiful bark on brisket and crispy skins on poultry.
Competition-Winning Results: Embrace the water smoker method known for clinching both compliments and competitions.
From Pit to Plate Like a Pro: No need to rotate your meats; enjoy even and forgiving cooking for professional-grade results every time.
