Twin Eagles has perfected the art of grilling with their innovative Five-Part Grilling System, engineered for the ultimate grilling experience. Their gas grills feature high-quality, premium-grade stainless steel and seamless heli-arc welded construction for superior strength and durability. The double-lined hood, with hidden heavy-duty lift extension springs, enhances insulation, increases durability, and reduces weight for easier opening and closing.
The Exclusive Control Illumination knobs are designed with a distinctive indigo blue line and a control indicator notch that lights up, ensuring precise control settings. This 54-inch model is equipped with three 25,000 BTU 14-gauge 304 stainless steel main burners, each with zone dividers for independent heat control. It also includes a 25,000 BTU infrared sear burner and ceramic briquette flame tamers that ensure even heat distribution across the cooking surface.
The 3/8-inch stainless steel hexagonal cooking grates offer more food-to-surface contact, allowing greater heat transfer and producing deeper, restaurant-style sear marks. The two-position, heavy-duty rotisserie system features two independently controlled infrared burners, a fully integrated motor with a 100-pound turning capacity, and a chain-driven design for consistent, uniform rotation of the rotisserie rod. When not in use, the rotisserie rod conveniently stores in the drip tray handle.
This grill also includes a reliable hot surface ignition, interior lights with a hood-activated light switch for nighttime grilling, a three-position warming rack that stows away when not in use, and a large-capacity, sealed smoker box. With these unique features, Twin Eagles delivers unparalleled performance. All products are proudly designed and manufactured in the USA.
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